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Passing Change: A Sign of the Times
By Editha Rosario


At this moment in American culture, as we grow closer to selecting our presidential candidates, the debate of how real change transpires in American society is alive and well. The elections focus our attention on the question we try to answer and pinpoint in our daily lives: where does power reside: art/culture or government?....

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The Eyes Have It!
by Lisa Pittman


Greetings Healthy and Beautiful readers!Getting gorgeous will take mintues, after having Semi-permanent Eyelash Extensions applied by a certified professional.
All you'll need is nicely shaped brows, M.A.C. Studio Mist foundation (my pick for the summer), tropical color blush, sparkling lip-gloss and, Zoom...you're out the door! Forget about eyelash curlers and mascara that at some point will need to be reapplied....

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It's Summer Time!
By Elaine Cruz


It ’s time to make that list of books for summer reading. While summer is a time for relaxing and taking things in stride, it’s also a greatopportunity for pumping ourselves up with knowledge or immersingourselves in the beauty of language through a good novel. If you’re oneof those people who like to ask for recommendations on good books to read, here’s a list of books which I consider to be not only great reading material.....

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Take A Look At Last Years Babies!


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Your Zodiac June 20th - July 20th
By Agneta Borstein

Welcome to The Zodiacs of the Month with Agneta Borstein. As always, I will look up into the sky for your Professional, Personal and Love Life. On June 20th, the true summer begins and we will enjoy it by being busy with Summer Picnics, Graduations and Weddings. Before we get to the Zodiac signs, I would like to share some of my impressions from my trip to Cuba in 2000.


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Frituras de Caracol (Colombian Conch Fritters)

Yield: 20 Fritters
Ingredients: 2 c Conch meat; pounded chopped -fine (or substitute clams)
1/4 c Onions;
grated 1/4 c Olives ripe;
chopped fine 4 ts Pimiento;
chopped fine 1 ts Garlic cloves;
minced 1/2 ts Basil
1/2 ts Tarragon
3 ds Habanero Hot Sauce
1 Chile habanero; seeded -stemmed minced
1 ts Baking powder;
sifted 1/2 c Flour all-purpose;
sifted 1 Eggs; well beaten


Instructions: Oil olive; for frying MMMMM----------------------HEAT SCALE = HOT-----------------

Ina bowl combine all of the ingredients except the baking powder flour egg and olive oil and set aside. In another bowl sift the baking powder and flour together and mix with the egg. Add the first mixture to the egg mixture stir well and let stand for 5 minutes. Place the oil in a frying pan and bring up to 380F. Carefully drop dough balls into the oil and cook until brown. Remove with a slotted spoon and drain on paper towels.


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This Month's Riddle...

By Joyce Bolaños

How do you celebrate Father ’s Day and Gay month at the same time? Well it is easy actually, at least in my life. My son’s godparents are gay men. Yes and it is official. When Andy was born, in the Virgin Islands I wanted his godparents to be active in his life. I could not think of better godparents than Joe and Jose. My Peruvian “Archie Bunker” father was dismayed ,”What about the madrina?” “No madrina, dad, just godfathers,” I replied. “!Hay Dios mio! Que escandalo!”, he said....


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