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Pizza at Motorino
Puddle? No. Never experienced a puddle in Anthony's pies.
Some of My Favorite Things: Faicco's Proscuitto (a/k/a Lard) Bread
I think they bake them at the Brooklyn location and send them (still warm) to Bleecker.
Best HUMMUS in the city?
Ah, thanks. Yes, think there was paprika, too. I didn't know if the oil was traditional or not. I do know that it made it taste a lot better (to me), though.
Dining solo in E.Vill/LES?
Ramen is better elsewhere IMHO. Minca and Ippudo for two. Momo Noodle does other things quite well though.
Lunch after Bliss-Soho
Balthazar is a bit pricey for this crowd. Falai's menu looked interesting and at a good price, sorry to hear that about the service. Bread would also do the trick. It looks small, though. Would getting a table be a problem.